Silicone Egg Cookers | Poaching Pods With Lift Off Lids

Crack it in, drop it in the pan, nothing to peel!

Cups that sit in simmering water and cook an egg without its shell, so there is nothing to peel and no vinegar swirling in the pan. Crack the egg in, twist the lid on and lower it into the water. The flexible sides mean the cooked egg pushes out whole rather than sticking in a corner. Feet on the base keep the cup upright and off the hot metal. A little oil first helps them release.

Why is this Silicone Egg Cookers perfect for you?

• No peeling: Cooks the egg out of its shell, so there is no shell to crack off afterward.
  
• Flexible sides: Squeeze the cup and the whole egg comes out without breaking up.
  
• Standing feet: Hold the cup upright in the pan and keep the base off the hot metal.
  
• Lift off lids: Twist on to cook and off to serve, with a handle to grip on top.

Specifications

Design: Set of lidded silicone cups for cooking eggs out of the shell
Details: Number of cups included, capacity, silicone grade and food-contact certification, maximum temperature rating and which cooking methods are suitable per supplier spec sheet
Function: Cooking eggs without the shell in simmering water
Placement: Saucepan, steamer basket, kitchen drawer, cupboard shelf
Ideal for: Poached eggs without vinegar, breakfast for two or more, meal prep, egg bites with fillings, packed lunches